Learn more about the Dîner en Blanc, a pop-up culinary event that brings thousands of New Yorkers to a surprise dining destination!
Get a sneak peek inside a new photo book about NYC's beloved diners and luncheonettes!
Retrace a lost guerrilla art project of 490 silhouettes through Manhattan with the help of a new interactive website.
The practice of taking yourself to a cafe to enjoy a cup of coffee or a conversation with an old
Eddie’s Sweet Shop in Forest Hills, Queens, is likely the longest-running ice cream parlor in New York City!
The Hungarian Pastry Shop––an old-world bakery in Morningside Heights––became a local legend for two reasons: their strudel
When author and professor David Grahame Shane (of Recombinant Urbanism) asked us to meet at the Hungarian Pastry Shop on
Subscribe to our free newsletters
Free Newsletters
Get the best stories and things to do sent straight to your inbox.
