Food & Drink
At Untapped New York we love speakeasies! So much so that we wrote the book "NYC Hidden Bars and Restaurants" which you'll find on our shop. Pictured here is our friend Georgette in her "Regarding Oysters" speakeasy, an oyster salon and cocktail experience where you get to shake your own cocktails and shuck oysters.
Join a Free Tour of Swale, a Floating Food Forest at Brooklyn Army Terminal, Led by its Founder!
The Floating Food Forest, Swale, is back for 2018, and will dock from May to June at the Brooklyn Army
Swale, a Floating Food Forest Will Be at Brooklyn Army Terminal + Get a Free Tour with the Founder!
We’ve been tracking the movements of Swale, a forage-ready floating food forest around the New York City waterfront, for
Join a Food Tour of the Historic Essex Street Market
On this new Untapped Cities tour, which launches on April 19th at 11 AM, explore the historic Essex Street Market
NYC’s Chelsea Market Will Soon Expand to Locations Worldwide
Foodies rejoice! New York City’s Chelsea Market will soon expand to locations around the world. According to the Wall
10 Secret Off-Menu Foods Items in NYC
While it seems as though every possible food exists in New York City, from ramen burgers and sushiritos to spaghetti
Daily What?! Manhattan’s Only Vineyard Is on an Upper East Side Rooftop
When imagining a vineyard, the picture that usually comes to mind is one of the rolling hills of Tuscany, the
The Top 10 Reasons to Visit Mott Haven and Port Morris
Mott Haven and Port Morris are undisputedly some of the hottest neighborhoods in The Bronx right now, undergoing intense gentrification
Step Inside Manhattan’s Only Underground Chef’s Farm Supplying Rare Herbs to NYC Restaurants
New York City’s farm-to-table scene just got even fresher. Farm.one is an underground vertical farm in the business
A Speakeasy Hides Behind This Upper East Side Ice Cream Shop, the UES
If you took a stroll on 2nd Avenue in the Upper East Side, the bright pink storefront decorated with a
From Marketing to Baking: How a Norwegian Baker Creates Healthy Treats Inside a Sunset Park Warehouse
Nestled inside a repurposed industrial building in Sunset Park, Brooklyn, Norwegian baker Hedvig Bourbon bakes a tasty alternative to regular
10 of NYC’s Best Farm-to-Table Restaurants
Image courtesy The Fat Radish by Steve Freihon Although farm to table dining seems impossible in the urban jungle that
Mr. White, New Orleans-Style Restaurant Designed Like a Southern Mansion, Opens on St. Mark’s
Designed with influences from a Southern mansion, Mr. White seamlessly melds comfort and grandeur, elegant dishes and a sick playlist